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Allergies & Intolerances

Your Independent Grocer

Fresh Beef

Meat & Poultry

Cut from Canada AA or higher. Blade steaks and roasts are flavourful, fatty cuts of beef with a tough texture that becomes tender with slow cooking. Try braised blade steak along with your favourite vegetables and use blade roast to make a classic pot roast.

Beef Blade Steak (0.85 kg )

0.85kg approx.
$31.45 per kg

Beef Blade Steak Boneless (0.39 kg )

0.39kg approx.
$39.95 per kg

Cut from Canada AA or higher. Rib steak is a tender, flavourful cut of beef that is marbled with fine white streaks of fat that keep it succulent during cooking. If the bones have been removed then it’s a rib-eye steak. Both rib and rib-eye steaks are ideal for grilling and pan-searing.

Beef Boneless Prime Rib Steak (0.33 kg )

0.33kg approx.
$77.55 per kg

Burgers are round, flat patties made with meat, poultry, fish, or meat substitutes including legumes and grains. Burgers are typically fried or grilled and served on a bun, but you can also serve them wrapped in lettuce or on their own with your favourite sides. Choose from the unlimited options of toppings to mix & match and find your perfect burger. Made from fresh and frozen.

Beef Burgers, Texas BBQ & Cheddar Cheese, Self Serve (0.37 kg )

0.37kg approx.
$29.10 per kg

Beef Burgers, Whiskey & Cheddar Self Serve (0.36 kg )

0.36kg approx.
$29.10 per kg

Beef Burgers, Whiskey & Cheddar, Service Case (0.39 kg )

0.39kg approx.
$29.10 per kg

Cut from Canada AA or higher. Eye of round is a lean cut of beef that looks like tenderloin but can be a little tough. For tender, flavourful eye of round, try it slow-roasted and served with potatoes or slice it very thin for a roast beef sandwich.

Beef Eye Of Round Roast (0.97 kg )

0.97kg approx.
$32.70 per kg

Cut from Canada AA or higher. T-bone steak is a flavourful cut of beef from the short loin. This bone-in steak is very tender and a definite favourite at backyard barbecues. Season your T-bone steak and grill until desired doneness and serve with sautéed mushrooms or baked potatoes.

Beef Fast Fry T-Bone Steak (0.26 kg )

0.26kg approx.
$65.45 per kg

Beef feet are the secret to creating exceptionally rich and full-bodied broths. Simmer them for hours to make a deeply savoury base for a classic Caribbean soup, or slow-cook them in a spicy stew until the meat is tender. For best results, cook low and slow to draw out all the flavour and gelatin.

Beef Feet, Frozen (0.81 kg )

0.81kg approx.
$18.14 per kg

Cut from Canada AAA. Flank steak is a thin, boneless cut of beef that is typically marinated, cooked whole, and sliced. Add flank steak to your stir-fry or fajitas, or grill and serve with a side of sautéed mushrooms.

Beef Flank Steak (0.53 kg )

0.53kg approx.
$50.90 per kg

Get a head start on your weeknight meal with these pre-cut beef strips, sliced for convenience and ready for the pan. Create a classic beef and broccoli for a fast dinner, or add them to noodles for a satisfying beef lo mein. For tender results, cook the strips quickly over high heat with your favourite sauce and vegetables.

Beef Hip Stir Fry Strips - 250.0 G

Cut from Canada AA or higher. Inside round and eye of round are tender, flavourful cuts of beef that are typically marinated before cooking. Add inside round steak to your next stir-fry and roast eye of round with potatoes and vegetables for a roast beef dinner.

Beef Inside Round Steak (0.34 kg )

0.34kg approx.
$37.54 per kg

Beef short ribs (or back ribs) are rectangles of beef containing layers of fat, meat, and rib bone. They are usually taken from the chuck and short plate cuts of the cow. Short ribs are best enjoyed braised and slow cooked with liquid to produce tender meat and flavourful au jus.0

Beef Korean-style Short Ribs (0.49 kg )

0.49kg approx.
$42.65 per kg

Dinner preparation is simpler with these plain lean beef meatballs. Their lean, unseasoned profile offers a rich, beefy base ready for your own signature touch. Simmer them in a classic tomato sauce for a hearty pasta dish or bake them for a simple weeknight sheet-pan dinner with roasted vegetables. Pan-sear the meatballs before adding to soups for deeper flavour.

Beef Lean Meatball Plain - 425.0 G

Dinner for the whole family is sorted with these lean beef meatballs. Made from lean ground beef and left plain, they are ready to absorb your favourite flavours. Simmer them in a rich tomato sauce for a classic pasta night, or bake them with a sweet glaze for an easy appetizer. Simply season as you wish and pan-fry or oven-bake until cooked through.

Beef Lean Meatball Plain, Club Pack - 850.0 G

Beef organ meats (or offal), including the heart, tongue, and kidney, can be used for a variety of recipes. Try beef tongue in a sandwich with spicy mustard, or add beef heart and kidney to a stew.

Beef Liver Sliced (0.44 kg )

0.44kg approx.
$10.85 per kg

Known for its tenderness andflavour, this is often used in barbecue and smoking due its marble liketexture. This boneless cut is easy to cook and serve. Use in dishes such asstir-fry, stew or even grilling.

Beef Rib Finger Meat Boneless (1.39 kg )

1.39kg approx.
$36.35 per kg

The centrepiece for your next family gathering, this boneless beef rib roast offers a rich, savoury flavour. Slow-roast it in the oven until tender and juicy for a memorable Sunday dinner. Any leftovers can be thinly sliced for hearty roast beef sandwiches the next day. Serve alongside roasted potatoes and your favourite seasonal vegetables for a complete meal.

Beef Rib Roast, Boneless (0.97 kg )

0.97kg approx.
$45.55 per kg

Cut from Canada AA or higher. Stew meat pieces are pre-cut, lean chunks of meat such as beef, lamb, or poultry. Stewing helps to tenderize the meat and brings flavour to your soups, stews, or curries. Use stew meat to make beef and barley stew or a spicy goat curry.

Beef Stew Meat (0.64 kg )

0.64kg approx.
$39.95 per kg

Perfect for frying or grilling. With Beef Striploin Fast Fry Steak, you can easily create delicious and flavourful steak sandwiches or stir-fry dishes.

Your Independent Grocer

Beef Blade Steak

$26.73each (est.)

Beef Blade Steak Boneless

$15.58each (est.)

Beef Boneless Prime Rib Steak

$25.59each (est.)

Beef Burgers, Texas BBQ & Cheddar Cheese, Self Serve

$10.76each (est.)

Beef Burgers, Whiskey & Cheddar Self Serve

$10.47each (est.)

Beef Burgers, Whiskey & Cheddar, Service Case

$11.34each (est.)

Beef Eye Of Round Roast

$31.71each (est.)

Beef Fast Fry T-Bone Steak

$17.01each (est.)

Beef Feet, Frozen

$14.69each (est.)

Beef Flank Steak

$26.97each (est.)

Beef Hip Stir Fry Strips - 250.0 G

$8.80

Beef Inside Round Steak

$12.76each (est.)

Beef Korean-style Short Ribs

$20.89each (est.)

Beef Lean Meatball Plain - 425.0 G

$11.00

Beef Lean Meatball Plain, Club Pack - 850.0 G

$19.80

Beef Liver Sliced

$4.77each (est.)

Beef Rib Finger Meat Boneless

$50.52each (est.)

Beef Rib Roast, Boneless

$44.18each (est.)

Beef Stew Meat

$25.56each (est.)

Beef Striploin Fast Fry Steak

$23.06each (est.)