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Allergies & Intolerances

Your Independent Grocer

Salami & Sausage

Deli

Beach Road Kielbasa Sausage - 300.0 G

Brandt Cooked All Beef Salami - 125.0 G

Kolbassa is a smoked Polish sausage usually flavoured with garlic, pimento, and cloves. Enjoy it served hot or cold, sliced in sandwiches or with cheese and raw vegetables for a snack.

Brandt Extra Lean Premium Kolbassa Sausage - 250.0 G

Brandt Kolbassa Sausage - 250.0 G

Brandt Liver Sausage Chub - 250.0 G

Liver sausage is a creamy, spreadable German sausage. Brandt's Liver Sausage is made with finely blended, cooked pork liver. Enjoy it on crackers or toast.

Brandt Turkey Kolbassa - 250.0 G

Enjoy the smoky flavour of Fantino & Mondello Dry Chorizo Sausage for any dining occasion, whether eating at home or out on-the-go with family or friends. Savor the dry-cured chorizo on its own, pair with cheeses as a charcuterie meat, or try it as a flavourful addition to pizzas, pastas, and sandwiches. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products. CAREFULLY SELECTED INGREDIENTS: Chorizo sausage with a unique smoky flavour profile and red-orange colour ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals VERSATILE FLAVOUR: Great as a charcuterie meat or for pizzas, pastas, and sandwiches GLUTEN FREE: Dry-cured chorizo is gluten free and made following European-style traditions PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands

Fantino & Mondello Dry Chorizo Sausage - 175.0 G

Serve your guests a taste of Italy with Fantino & Mondello Original Salametti. This gourmet deli food is made with dry-cured pork that has been sprinkled with whole peppercorns, bringing zesty flavour to appetizers for special occasions as well as everyday dishes. Use the salami for charcuterie trays, stacked with other cold cuts as a sandwich meat, or mixed in with cold or hot pasta dishes. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products. CAREFULLY SELECTED INGREDIENTS: Dry-cured hard salami sprinkled with whole peppercorns VERSATILE FLAVOUR: Use the salami for charcuterie, as a sandwich meat, or in pasta dishes ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals GLUTEN FREE: Salametti is gluten free and made following Italian-style traditions PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands

Fantino & Mondello Original Salametti - 175.0 G

Serve your guests a taste of Italy with Fantino & Mondello Spicy Calabrese Salametti. This gourmet deli food is made with dry-cured pork that has been sprinkled with whole peppercorns and seasoned with a special blend of spices, bringing zesty flavour to appetizers for special occasions as well as everyday dishes. Use the dry-cured salami for charcuterie trays, stacked with other cold cuts as a sandwich meat, or mixed in with cold or hot pasta dishes. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products. CAREFULLY SELECTED INGREDIENTS: Dry-cured salami sprinkled with whole peppercorns and seasoned with a special blend of spices VERSATILE FLAVOUR: Use the spicy salami for charcuterie, as a sandwich meat, or in pasta dishes ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals GLUTEN FREE: Salametti is gluten free and made following Italian-style traditions PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands

Fantino & Mondello Spicy Calabrese Salametti - 175.0 G

Transform your gatherings into memorable events with the Hormel Deli Tray that combines pepperoni and Genoa salami in perfect harmony. The delightful arrangement presented in this tray skillfully includes an assortment of cheese, meat, and crackers, making your entertaining endeavourless and inherently satisfying.

Hormel Deli Tray with Pepperoni and Genoa Salami - 850.0 G

You’ll fall for this La Belle Bretagne country-style pâté with pepper made in the time-honoured tradition.

La Belle Bretagne Country Style Peppercorn Pate - 150.0 G

An easy-to-spread garlic pâté de foie, made with only the highest quality ingredients in the proud La Belle Bretagne tradition.

La Belle Bretagne Liver Pâtà© with Garlic - 150.0 G

Enjoy two large, mildly seasoned cacciatore salami crafted from premium pork and traditional Italian spices. With a firm bite and smooth, savory flavour, cacciatore is perfect for slicing onto charcuterie boards, layering in sandwiches, or enjoying as a satisfying snack on its own. A classic Italian delicacy, offering authentic taste in a hearty portion.

Marcangelo Cacciatore Salami, Mild - 300.0 G

Enjoy the distinctive taste of Mastro's Genoa Hot Salami with its bold, rich flavours and it's perfectly encapsulated in a resealable package for your convenience. It allows you to add flair to your sandwiches or transform your charcuterie boards. Savour the spicy complexity of this robust and delectable offering from Mastro, Canada's trusted name in salami.

Mastro Genoa Hot Salami - 150.0 G

Mastro's Genoa Salami is a delightful addition to your charcuterie boards or sandwiches. Packed in a resealable packaging, it offers a convenient and versatile gourmet experience by pairing it with various cheeses and crackers for a savoury, at-home charcuterie board.

Mastro Genoa Salami - 150.0 G

Salami is a cured Italian sausage commonly made with beef and pork and seasoned with bold spices. There are various preparation methods and flavours of salami, but all types are pink or red on the inside with white flecks of fat. Enjoy thin slices of it on a sandwich or as part of an antipasto plate.

Mastro Salametti Mild - 300.0 G

Salami is a cured sausage seasoned with bold spices. German salami is commonly made with a smoked combination of finely ground pork and beef. Enjoy thin slices of it on a sandwich or as part of an antipasto plate.

Mastro Salami Genoa - 600.0 G

Salami is a cured Italian sausage commonly made with beef and pork and seasoned with bold spices. There are various preparation methods and flavours of salami, but all types are pink or red on the inside with white flecks of fat. Enjoy thin slices of it on a sandwich or as part of an antipasto plate

Mastro Salami Genoa, Hot Baby - 600.0 G

Mastro's Salami with Prosciutto is an excellent addition to any meal. Use it to create a delicious charcuterie board for gatherings or enhance your homemade pizzas for a savoury twist. This product offers a convenient and tasty way to elevate your dishes.

Your Independent Grocer

Beach Road Kielbasa Sausage - 300.0 G

$8.19

Brandt Cooked All Beef Salami - 125.0 G

$7.10

Brandt Extra Lean Premium Kolbassa Sausage - 250.0 G

$8.75

Brandt Kolbassa Sausage - 250.0 G

$8.75

Brandt Liver Sausage Chub - 250.0 G

$6.90

Brandt Liver Sausage Chub - 250.0 G

$6.90

Brandt Turkey Kolbassa - 250.0 G

$8.75

Fantino & Mondello Dry Chorizo Sausage - 175.0 G

$10.19

Fantino & Mondello Original Salametti - 175.0 G

$10.19

Fantino & Mondello Spicy Calabrese Salametti - 175.0 G

$10.19

Hormel Deli Tray with Pepperoni and Genoa Salami - 850.0 G

$28.55

La Belle Bretagne Country Style Peppercorn Pate - 150.0 G

$6.00

La Belle Bretagne Liver Pâtà© with Garlic - 150.0 G

$6.00

Marcangelo Cacciatore Salami, Mild - 300.0 G

$15.35

Mastro Genoa Hot Salami - 150.0 G

$9.65

Mastro Genoa Salami - 150.0 G

$9.65

Mastro Salametti Mild - 300.0 G

$13.70

Mastro Salami Genoa - 600.0 G

$18.64

Mastro Salami Genoa, Hot Baby - 600.0 G

$18.64

Mastro Salami with Prosciutto - 125.0 G

$9.65