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Dried, long, thin rice noodles, great to use in soups.

Young & Young Rice Stick Noodles, Small - 454.0 G

Young & Young Rice Vermicelli - 454.0 G

100% Durum Wheat Semolina Pasta Farfalle N°66 - 4540.0 G

100% Durum Wheat Semolina Pasta Fusilli N°28 - 4540.0 G

100% Durum Wheat Semolina Pasta Pennette Rigate N°22 - 3000 G

Create your favourite pasta dishes with classic spaghetti. The long strands have a firm texture that pairs well with everything from a simple tomato and basil to a rich meat sauce. A true pantry staple, it makes a satisfying base for countless weeknight meals.

100% Durum Wheat Semolina Pasta Spaghetti N°16 - 4540.0 G

Make your favourite comfort food when you're feeling low with Broad Egg Noodles. Quick and easy to prepare, they're perfect for making hearty casseroles, soups, pasta dishes, and so much more.

Broad Egg Noodles - 4.54 KG

Extruded short cut tube shaped pasta with ridges - cut diagonally on the ends.

Elbow Macaroni Pasta - 9.07 KG

Extruded long cut flat narrow strips of pasta. Wider than linguine.

Fettuccine Pasta - 9.07 KG

Extruded spiral shaped pasta made with spinach and tomato powder, adding to its vibrant colour.

Fusilli Tricolour Pasta - 4.54 KG

Create a fun and interactive hotpot dinner. These noodles are an essential addition, designed to cook in simmering broths. They absorb the savoury flavours of your soup base, meats, and vegetables for a satisfying meal.

Hotpot Noodles - 2.24 KG

Extruded flat wide sheets of pasta with ridges.

Lasagna Pasta - 4.54 KG

Linguine Pasta - 9.07 KG

Macaroni Elbow Pasta - 4.54 KG

8 min al dente Perfect pasta every time Leaders in the Canadian food service industry 100% grade no. 1 Canadian wheat Food service Since 1989 When Mr. Vitale founded in 1989. he wanted to share the simplicity of Italian food as well as the joy of sharing a meal with loved ones with Canadians. So he set out to create a pasta that was inspired by Italy but made right here in Canada. From day one, the team at worked closely with executive chefs, industrial accounts and hospitality personnel to identify what was needed to create the perfect plate of pasta. They knew that creating a pasta that could stand up to the hard work of an industrial kitchen would be the key to becoming the #1 food service provider in the country. The result: our signature thick wall pasta crafted from the finest Canadian semolina combined with modern Italian technology and made with the utmost care. This is our secret to creating ... for pasta lovers!

Pasta, Tradizionale Macaroni Products Large Elbows - 4.54 KG

9 min alm dente Perfect pasta every time Leaders in the Canadian food service industry 100% grade no. 1 Canadian wheat Food service Since 1989 When Mr. Vitale founded in 1989. he wanted to share the simplicity of Italian food as well as the joy of sharing a meal with loved ones with Canadians. So he set out to create a pasta that was inspired by Italy but made right here in Canada. From day one, the team at worked closely with executive chefs, industrial accounts and hospitality personnel to identify what was needed to create the perfect plate of pasta. They knew that creating a pasta that could stand up to the hard work of an industrial kitchen would be the key to becoming the #1 food service provider in the country. The result: our signature thick wall pasta crafted from the finest Canadian semolina combined with modern Italian technology and made with the utmost care. This is our secret to creating ... for pasta lovers!

Pasta, Tradizionale Macaroni Products Rotini 4.54 - 4.54 KG

Pasta, Tradizionale Macaroni Products Spaghetti - 4.54 KG

Penne Rigate Pasta - 9.07 KG

Rice vermicelli noodles offer a delicate texture for your favourite Asian-inspired dishes. They cook in just minutes, making them a great choice for quick weeknight meals. Add them to flavourful soups, fresh spring rolls, or create a simple noodle salad with your choice of protein and vegetables.

Rice Vermicelli - 2.0 KG

Create delicious Asian-inspired meals with delicate rice vermicelli noodles. They cook in just minutes, offering a simple shortcut for busy weeknights. Add these fine noodles to soups and stir-fries, or use them as a filling for fresh spring rolls and the base for noodle salads.