Taj

Pappadum

Light chip wafers made from spicy lentils. One order comes in two pieces.

Aloo Tikki

Vegetable Samosa (2 Pcs)

Crispy triangular pastries filled with mixed vegetables.

Meat Samosa (2 Pcs)

Vegetable Pakora (6 Pcs)

Mixed vegetable fritters.

Chicken Pakora (6 Pcs)

Hand-battered boneless chicken strips.

Paneer Pakora (4 Pcs)

Indian cheese squares coated in chickpea flour.

Papri Chaat

Spicy potatoes and chickpeas topped with yogurt, fixed on crispy tortilla bread.

Taj Mix Platters

Kabobs, pakoras, and samosas.

Fish Pakora

Chole Bhature

Salad

Tomatoes, cucumber, and onions.

Mulligatawny Soup

Very delicately spiced chicken soup.

Lentil Soup

Mildly spiced.

Khadi Soup

Soup made from chana flour and spices.

Tandoori Chicken

Chicken marinated in a spiced yogurt sauce.

Chicken Tikka (6 Pcs)

Boneless chicken fillet marinated in ginger, garlic, and spices. One order comes in six pieces.

Tandoori Prawns (6 Pcs)

Marinated prawns barbequed on skewers. One order comes in six pieces.

Seekh Kabob (6 Pcs)

Ground lamb or beef cooked with herbs and spices.

Dal Makhani

Mixed lentils cooked in spices.

Mutter Paneer

Peas and homemade Indian cheese cooked in a seasoned curry.

Malai Kofta

Vegetables dumplings made from Indian-style cheese and almonds, cooked in a flavorful butter sauce.

Allu Channa

Chickpeas and potato curry.

Sabzi Jalfrezi

Marinated vegetables cooked with herbs and spices.

Saag Aloo

Potatoes cooked with fresh spinach and spices.

Kofta Komia

Vegetables dumplings cooked in a milk cashew-pistachio based sauce.

Aloo Mutter

Potatoes and peas cooked in a medium hot curry.

Vegetables Vindaloo

Hot. Mixed vegetables cooked in a fiery curry.

Okra Masala

Sauteed okra cooked with onions, tomatoes, and spices.

Palak Paneer

Indian cheese cooked with fresh spinach.

Baigan Bharta

Lightly seasoned eggplant blended with peas and spices baked in the oven.

Vegetable Korma

Marinated vegetables cooked in a creamy sauce topped with almonds.

Alloo Gobi

Sauteed cauliflower and potatoes.

Mushroom Curry

Curry with mushroom and peas.

Channa Masala

Chick peas cooked with green chilis, onions, and tomatoes.

Shahi Sabzi

Mixed vegetables cooked in a rich tomato-based sauce.

Paneer Kadai

Indian-style cheese prepared with peas and mushrooms.

Shahi Paneer

Home-made cheese cooked in a cream gravy sauce.

Chili Paneer

Shrimp Korma

Shrimp cooked in a milk curry enriched with cream, nuts, and spices.

Shrimp Curry

Shrimp cooked with ginger, garlic, and spices.

Shrimp Vindaloo

Hot. Spicy shrimp curry cooked with potatoes.

Shrimp Masala

Marinated shrimp cooked with tomatoes, onions, and bell peppers.

Fish Masala

Boneless marinated cod fillet cooked with tomatoes, onion, and bell peppers.

Fish Vindaloo

Hot. Spicy cod curry cooked with potatoes.

Shrimp Saag

Shrimp cooked in spinach and spices.

Shrimp Aur Bhindi

Medium spiced shrimp cooked with fresh okra and onions.

Fish Curry

Boneless marinated cod fillet in a medium hot-curry.

Shrimp Makhani

Shrimp cooked in a creamy tomato based sauce.

Shrimp Coconut

Shrimp prepared in a milk coconut sauce.

Butter Chicken

The restaurant's specialty consists of boneless chicken pieces cooked in a creamy tomato sauce garnished with almonds.

Chicken Tikka Masala

Marinated boneless chicken barbequed and simmered in a zesty sauce.

Chicken Sabzi

Pieces of chicken prepared with fresh vegetables and spices.

Kashmiri Chicken

Boneless chicken cooked with apples in a milk cream and cashew-based sauce.

Coconut Chicken Curry

Boneless pieces of chicken prepared in a sweet coconut-based sauce.

Beef Dopiaza

Boneless beef cooked with onions, garlic, and ginger.

Beef Jalfrezi

Lean cuts of beef cooked with bell peppers, mango pickles, and spices.

Lamb Shai

Pieces of lamb cooked with bell peppers, mango pickles, and spices.

Lamb Bhuna

Boneless lamb cubes prepared in a thick spicy sauce and garnished with coriander leaves.

Chili Chicken

Korma

Creamy mild curry prepared with almonds, cashews, nuts, saffron, and cardamoms.

Saag Ghost

Spinach cooked with spices.

Rogan Josh

Yogurt and herbs-based sauce garnished with cashews.

Meat Curry

Choice of meat cooked with ginger, garlic, and spices.

Vindaloo Curry

Hot-spicy curry made from coconut milk and crushed chilis.

Mardas Curry

Spicy curry made in mardas curry.

Kadai Masala

Cook with green peppers, onions, and tomatoes.

Plain Naan

Hread made with white flour and baked in the clay oven.

Garlic Naan

Topped with garlic.

Aloo Naan

Stuffed with spicy potatoes.

Keema Naan

Stuffed with minced beef and spices.

Chicken Naan

Stuffed with chicken tikka.

Roti

Thin whole wheat bread.

Tandoori Roti

Whole wheat bread.

Parantha

Whole wheat bread layered and richly flavored with butter.

Aloo Paratha

Whole wheat bread stuffed with seasoned potatoes.

Basmati Rice

Saffron Rice

Coconut Rice

Peas Pulao

Aromatic basmati rice baked with peas.

Mushrooms Pulao

Aromatic basmati rice baked with fresh mushrooms.

Shahi Pulao

Saffron flavored rice mixed with nuts.

Vegetables Biryani

Fresh mixed vegetables baked with rice, raisins, and cashews.

Lamb Biryani

Rice mixed with lamb vegetables and cashews.

Beef Biryani

Beef baked with basmati rice, nuts, and spices.

Chicken Biryani

Chicken baked with basmati rice, nuts, and spices.

Shrimp Biryani

Marinated shrimp baked with fresh vegetables, nuts, and rice.

Cucumber Raita

Onion Salad

Kheer

Indian-style rice pudding prepared with crushed cardamoms, almonds, and raisins.

Ras Malai

Milk cakes in a creamy sauce.

Gulab Jamun

Dumplings made from skim milk powder and dipped in a sweet syrup.

Mango Juice

Mango Shake

Lassi

Number of Plastic Cutlery

How many people will be eating from this order?