Prime Steak and Raw Bar

Signature Sampler

chef’s selection 8pc maki + 4pc nigiri + 4pc sashimi

Maki Spicy Tuna

8pc bigeye tuna, red chili aioli, micro arugula, amaranth

Maki Surf + Turf

8pc a5 miyazaki striploin, lobster tartare, japanese mayo, chefs reserve caviar, red chili aioli, 24k gold flakes

Nigiri Albacore Tuna 2pc

Nigiri Bigeye Tuna 2pc

Nigiri Otoro 2pc

Bluefin Tuna Belly

Nigiri Hokkaido Scallops 2pc

Nigiri Ora King Salmon 2pc

Nigiri Sea Bream 2pc

Nigiri A5 Wagyu 2pc

Sashimi A5 Wagyu 2pc

Sashimi Albacore Tuna 2pc

Sashimi Bigeye Tuna 2pc

Sashimi Otoro 2pc

Bluefin Tuna Belly

Sashimi Hokkaido Scallops 2pc

Sashimi Ora King Salmon 2pc

Sashimi Sea Bream 2pc

Maki Masami

8pc ora king salmon, cucumber, wasabi mascarpone crème, avocado, sushi rice, nori, white & black sesame seeds, balsamic soy glaze, japanese mayo, fried leek crumble

Nigiri Akami 2pc

Bluefin Tuna Loin. Limited time feature.

Nigiri Chutoro 2pc

Bluefin Tuna Medium Belly

Sashimi Akami 2pc

Bluefin Tuna Loin. Limited time feature.

Sashimi Chutoro 2pc

Nigiri Amber Jack Hamachi 2pc

Limited time feature.

Sashimi Amber Jack Hamachi 2pc

Limited time feature.

Black Tiger Shrimp (1)

premium large shrimp, wasabi cocktail saice

Daily Oyster (6)

the finest fresh shucked oysters with your choice of red wine + shallot mignonette, fresh horseradish, hot sauce, and seafood sauce

Artisan Basket

truffle butter, spicy hummus, fresh baked artisan breads

Classic Caesar Salad

house made dressing, pancetta, focaccia crostini, roasted garlic, parmigiano reggiano

Edamame

with sesame oil

Heirloom Burrata

tomatoes, black garlic oil, balsamic soy glaze, toasted pine nuts, baby basil, focaccia crostinis

Singapore Slaw

wasabi sweet + sour dressing, wonton crisps, fried chow mein, cashews

Tuna Trio Tartare

bigeye + albacore + bluefin tuna, wasabi sweet + sour dressing, red beet oil, mango chili coulis, cucumber, avocado crème, taro chips

Yakisoba Noodles

japanese fried noodles, sous vide duck egg, unagi bbq sauce, micro greens

Beef Wellington

brooks farms canadian prime beef tenderloin, mushroom duxelles, puff pastry, merlot demi, bleu whipped yukons, heirloom carrots

Black Cod

miso + balsamic honey glaze, garlic fried rice, sesame edamame, nori tuille

Chicken Supreme

free range chicken, pancetta + mascarpone stuffing, balsamic pan jus, heirloom carrots, red skin smashed potatoes

Wild Mushroom Risotto

shiitake, oyster + cremini mushrooms, enoki, torn basil leaves, parmigiano reggiano, black truffle salt

Lamb T-Bone

ontario lamb, black garlic bearnaise, veal jus, bleu whipped yukons, tomato + red wine braised leeks, heirloom carrots

Surf + Turf

california cut 6oz canadian prime striploin, broiled lobster tail, bleu whipped yukons, broiled asparagus, drawn butter

6oz Cali Cut NY Striploin

Canadian Prime, Martin's Family farms, Ontario

6oz Cali Cut Grass Fed Striploin

Grass Fed, Little Joe's, Australia

6oz Tenderloin

Canadian Prime, Brook's Farms, Alberta

8oz Cali Cut Ribeye

Canadian Prime, Brook's Farms, Alberta

8oz Tenderloin

Canadian Prime, Brook's Farms, Alberta

12oz Grass Fed Striploin

Grass Fed, Little Joe's, Australia

12oz NY Striploin

Canadian Prime, Martin's Farms, Ontario

16oz Dry Aged Rib Steak

Canadian Prime, Brooks Farms, Alberta

16oz Ribeye

Canadian Prime, Brook's Farms, Alberta

32oz Porterhouse

Canadian Prime, Brooks Farms, Alberta

Add Bernaise

Add Blue Chive Butter

Add Broiled Lobster Tail

Add Seared Scallops

Add Peppercorn Sauce

Add Merlot Demi

Add White Wine Shrimp

Bleu Whipped Yukons

Charbroiled Asparagus

Garlic Parm Smash

Heirloom Carrots

Lobster Mac n' Cheese

Parmesan Truffle Frites

Sautéed Mushrooms

Sesame Broccolini

Chocolate Lava Cake

creme de cacao, vanilla ice cream, fudge sauce

Japanese Napolean

flaky puff pastry, custard trio, matcha, yuzu, sake + berry, gold flakes

Prime Cheesecake

graham crust, mascarpone + cream cheese, dragonfruit + berry coulis, red wine & cassis macerated fruit, meyer lemon custard, toasted almonds