Pho Seawall - Aldergrove

A3. Salad Rolls

Salad rolls in rice paper (2 rolls), Shrimp, Pork, Vermicelli, Vegetable with Hoison Peanut sauce.

P1. Rare Beef

Rare beef, and a rice noodle soup.

K3. Lemongrass Chicken (Grilled), Spring Roll Vermicelli (Bún Gà Nướng, Chả Giò)

Vietnamese spring roll, grilled lemongrass chicken on vermicelli, peanut, and salads.

A1. Spring Rolls

Vietnamese deep fried spring rolls (3 rolls) , pork, toro with vinegar sauce.

A1. Spring Rolls

Vietnamese deep fried spring rolls (3 rolls) , pork, toro with vinegar sauce.

A2. Seawall Spring Rolls

Deep fried spring rolls, shrimp and crab meat, taro with vinegar sauce.

A3. Salad Rolls

Salad rolls in rice paper (2 rolls), Shrimp, Pork, Vermicelli, Vegetable with Hoison Peanut sauce.

A4. Vietnamese Sub

Your choice of BBQ pork, BBQ chicken, shredded pork or pork patties.

A5. Fried Rice Flour Cakes

Fried rice flour cakes with egg, green onion, and green papaya salad.

A6. Vietnamese Lotus Root Salad

A low fat salad made of julienned fresh herbs and Spanish onions served with a hot spicy vinaigrette and topped with shrimp, pork and prawn crackers.

A7. Crispy Tofu

Deep fried tofu with hoisin sauce.

A8. Shredded Pork Skin Rolls

Salad rolls in rice paper, shredded pork skin, vermicelli and vegetable.

A9. Shrimp Tempura

Deep fried shrimps with sweet chili sauce.

A10. Deep Fried Wonton

Crispy pork wonton stuffed with minced pork.

A11. Calamari

Crispy squid dipped in hot, sweet chili sauce.

A12. Chicken Wings

Honey garlic flavor or Salt Chili Pepper.

A13. Chicken or Fish and Chips

Chicken: Deep-fried breaded chicken breast fillets or Deep-fried breaded cod fish fillets, served with potato chips. If no choice is selected, Fish and Chips will be served by default.

A14. Thai Green Papaya Salad

Green papaya shredded and stuffed with dried shrimps and spicy sauce.

P1. Rare Beef

Rare beef, and a rice noodle soup.

P2. Rare Beef & Beef Balls

Rare beef and beef ball, a rice noodle soup

P3. Well Done Beef & Beef Balls

Well done beef and beef ball, a rice noodle soup.

P4. Rare & Well Done Beef

Rare beef and well done beef, a rice noodle soup.

P6. Seawall Pho

Fish patties, shrimp patties, and squid patties, a rice noodle soup.

P8. Rare Beef & Beef Tendon

Rare beef and beef tendon, a rice noodle soup.

P9. Chicken Pho

Boneless Chicken, Rice Noodle Soup

P10. Satay Pho

Rare Beef, Rice Noodle in spicy satay, dried Shrimp & peanut beef broth.

P5. House Special Pho

Quail egg, rare beef, well done beef, beef ball, honeycomb tripe and beef tendon, a rice noodle soup.

S1. Hot and Sour Soup (Canh Chua)

Choice of chicken, beef or shrimp, bean sprout, celery, pineapple, tomato, basil, fried garlic.

S4. Wonton Soup (Hoành Thánh Súp)

BBQ pork and pork wonton soup, with broccoli, cauliflower, and carrot.

S5. Spicy Noodle Soup (Bún Bò Huế)

Well done beef and fried shrimp patties, rice noodles in hue style soup. Spicy.

S6. Seawall Vermicelli Soup (Súp Bún Chả SEAWALL)

Vermicelli noodle soup with fish patties, shrimp patties, squid patties, and pineapple and tomato.

S7. Seawall Spicy Noodle Soup (Bún Bò Huế Chả Seawall)

Vermicelli noodle soup with fish patties, shrimp patties, and squid patties, in hue style soup. Spicy

S8. Seafood and Pork Rice Noodle Soup (Hủ Tiếu Thập Cẩm)

Shrimp, squid, BBQ pork, ground pork, and artificial crab rice noodle soup.

S9. Egg Noodle and Rice Noodle Soup (Hủ Tiếu Mì)

Shrimp, BBQ pork, ground pork rice, and egg noodle soup.

S10. Wonton Egg Noodle Soup (Hoành Thánh Mì)

BBQ and pork wonton and egg noodle soup.

S11. Egg Noodle Soup (Mì Nước)

BBQ pork, ground pork egg noodle soup.

S12. Rice Noodle Beef Stew (Hủ Tiếu Bò Kho)

Carrot, white radish, beef stew served with rice noodles.

S2. SEAWALL Sweet & Sour Soup (Canh Chua Chả SEAWALL)

Fish patties, shrimp patties, and squid patties, bean sprout, celery, pinapple, tomato, basil, fried garlic.

K1. BBQ Pork, Spring Roll Vermicelli (Bún Thịt Nướng, Chả Giò)

Vietnamese spring roll, BBQ pork on vermicelli, peanut, and salads.

K2. BBQ Beef, Spring Roll Vermicelli (Bún Bò Nướng, Chả Giò)

Vietnamese spring roll, BBQ beef on vermicelli, peanut, and salads.

K3. Lemongrass Chicken (Grilled), Spring Roll Vermicelli (Bún Gà Nướng, Chả Giò)

Vietnamese spring roll, grilled lemongrass chicken on vermicelli, peanut, and salads.

K4. BBQ Shrimp, Spring Roll Vermicelli (Bún Tôm Nướng, Chả Giò)

Vietnamese spring roll, BBQ shrimps on vermicelli, peanut, and salads.

K5. Pork Meat Balls and Spring Roll Vermicelli (Bún Nem Nướng, Chả Giò)

Vietnamese spring roll, a shredded port on vermicelli, peanut, and salads.

K6. Seawall Vermicelli (Bún Chả Seawall)

Seawall spring roll, fish patties, shrimp patties, squid patties, vermicelli, peanut, and salads

K7. Shredded Pork Skin and Spring Roll Vermicelli (Bún Bì, Chả Giò)

Pork spring roll, shredded pork skin, vermicelli, peanut, and salads.

K8. Spicy Lemongrass Chicken (Stir Fry) Vermicelli (Bún Xào Xả Ớt)

Vietnamese spring roll, meat balls on vermicelli, peanut, and salads.

C1. Com Suon Bi Cha (Cơm Sườn, Bì, Chả)

BBQ pork chop, shredded pork skin, and quiche on steamed rice.

C2. Com Suon Nuong (Cơm Sườn Nướng)

BBQ pork chop on steam rice.

C3. BBQ Chicken on Steam Rice (Cơm Gà Nướng)

BBQ chicken on steamed rice.

C4. BBQ Beef on Steam Rice (Cơm Bò Nướng)

BBQ beef on steamed rice.

C5. Com Tom Nuong (Cơm Tôm Nướng)

BBQ shrimp on steamed rice.

C6. Cơm Bì, Chả (Shredded Pork and Quiche)

Shredded pork, and quiche on steamed rice.

C7. Pork Patties on Steam Rice (Cơm Nem Nướng)

Pork meat pastes on steamed rice.

C8. BBQ Pork on Steam Rice (Cơm Heo Nương

Sliced BBQ Pork on steam rice.

D2. Seafood Fried Rice (Cơm Chiên Hải Sản)

Fried rice with egg, chopped shrimps, squids, scallops, and cooking onion.

D3. Fried Rice With Fried Chicken Thigh (Cơm Đùi Gà Chiên)

Fried rice with whole BBQ chicken thigh, and Spanish onion.

D1. Yangzhou Fried Rice (Cơm Chiên Dương Châu)

Fried rice with egg, carrot, green bean, Spanish onion, and BBQ pork.

L1. Tom Yum Hotpot (Lẩu Tom Yum Thai)

Shrimp, beef, clam, tom yum flavor with milk, lemon leaf, hot chili, and lemongrass in pork broth serving with vermicelli.

L2. Beef Hotpot (Lẩu Bò)

Beef, beef tendon, fresh tofu, taro in beef broth serving with egg noodles and vegetables.

L3. Seawall Hotpot (Lẩu Hải Sản Thập Cẩm Seawall)

Fish patties, shrimp patties, and squid patties with white radish in chicken broth serving with vermicelli and vegetable.

L4. Goat Hotpot (Lẩu Dê)

Goat, fresh tofu, taro in beef broth serving with egg noodles and vegetables.

L5. Lẩu Cá Kèo

M1. Sweet & Sour Fried Pork (Heo Lăn Bột Chiên Sốt Chua Ngọt)

Fried flour breaded pork with honey and ketchup sauce.

M2. Sweet & Sour Fried Chicken (Gà Lăn Bột Chiên Sốt Mật Ong)

Fried flour breaded chicken with honey and ketchup sauce.

M3. Salt & Pepper Shrimps (Tôm Rang Muối Ớt)

Lightly flour breaded shrimps with salt and pepper.

M4. Vegetable Beef (Rau Cải Xào Thịt Bò)

Beef in an oyster sauce stirs fry with vegetables broccoli, cauliflower, carrots, sugar peas, nappa cabbage, green pepper, red pepper, celery, onion.

M5. Vegetable Oyster Sauce / Rau Cải Xào Dầu Hào

Vegetables (Broccoli, cauliflower, carrots, flat green beans, napa cabbage, green pepper, red pepper, Celery, onion) in Oyster sauce.

M6. Salt & Pepper Squids / Mực Rang Muối Ớt

Lightly flour breaded squids with salt and pepper and mixed vegetables

W1. Pad Thai

Egg, bean sprout, and choice of shrimp, beef, and chicken.

W2. Soft Rice Noodle Beef Working (Bánh Phở Bò Xào Áp Chảo)

Beef, bean sprout, and rice noodles working.

W3. Soft Rice Noodle Seafood Working (Bánh Phở Xào Hải Sản)

Shrimp, squid, scallop, artificial crab, broccoli, cauliflower, celery, green pepper, and rice noodle working.

W4. Soft Egg Noodle Woking (Mì Xào Mềm)

Beef or chicken, broccoli, cauliflower, celery, green pepper, and egg noodle working.

W5. Meat Crispy Chow Mein (Mì Xào Giòn Thịt)

Beef, shrimp, or chicken, broccoli, cauliflower, celery, green pepper, and crispy egg noodle.

W6. Seafood Chow Mein (Mì Xào Giòn Hải Sản)

Shrimp, squid, scallop, artificial crab, broccoli, cauliflower, celery, green pepper, and crispy egg noodle.

W7. Singapore Noodle

Shrimps, BBQ pork, egg, celery, bean sprout, carrot, onion working with Singapore noodles.

W8. General Tao Chicken

Sweet and sour sauce to crispy chicken pieces served with steamed rice on the side.

W9C. Curry Chicken (Cơm Cari Gà)

Chicken milky curry with steamed rice, broccoli, cauliflower, carrot, taro roots, green & red peppers, white onion, and garlic.

W9S. Curry Shrimps (Cơm Cari Tôm)

Milky curry shrimps with steamed rice, broccoli, cauliflower, carrots, taro roots, green and red peppers, white, onion, and garlic.

W9B. Curry Beef (Cơm Cari Bò)

Milky curry beef with steamed rice, broccoli, cauliflower, carrot, taro roots, green and red peppers, white onion, and garlic.

V1. Vegetable Spring Rolls - 3 rolls (Chả Giò Chay)

Vietnamese deep-fried spring rolls wood ear mushroom, clear vermicelli, and taro.

V2. Vegetable Salad Rolls (Gỏi Cuốn Chay)

Fried tofu, vermicelli, and vegetable.

V4. Fried Rice Flour Cakes (Bánh Bột Chiên Chay)

Fried rice flour cakes with green onion, and green papaya salad.

V5. Rice Noodle Woking (Hủ Tiếu Xào Chay)

Tofu, broccoli, cauliflower, green pepper, celery, and rice noodle woking.

V6. Spring Rolls and Fried Tofu Vermicelli (Bún Chà Giò, Đậu Hủ Chay)

Vietnamese vegetable spring roll and tofu on vermicelli.

V7. Egg Noodle Stir Fried (Mì Xào Mềm Chay)

Tofu, broccoli, cauliflower, celery, green pepper, and egg noodle woking.

V8. Vegetable Crispy Chow Mein (Mì Xào Giòn Chay)

Tofu, broccoli, cauliflower, celery, green pepper, and crispy egg noodle.

V9. Lemongrass Vermicelli (Bún Xào Xả Chay)

Vegetable spring roll, wheat gluten, lemongrass on vermicelli, peanut, and salads.

V10. Vegetable Oyster Mushroom Sauce (Rau Cải Xào Dầu Hào Chay)

Vegetable broccoli, cauliflower, carrots, flat green beans, napa cabbage, green pepper, red pepper, celery, onion in oyster mushroom sauce.

V11. Vegetable Pho

Topping with Fried Tofu and Vegetables (broccoli, cauliflower, carrots, napa cabbage, onion), Rice noodles in beef broth Soup. Vegan broth is available on request.

V12. Vegetable Curry and Steam Rice (Cơm Xào Rau Cải Cari)

Milky curry tofu and vegetables broccoli, cauliflower, carrots, napa cabbage, taro roots, onion with steamed rice.

V3. Green Papaya Salad / Gỏi Đu Đủ Chay

Green papaya shredded and stuffed with spicy sauce.

Coconut Mango Bubble Tea

With a choice topping of tapioca pearl (default), mango juicy pearl, strawberry juicy pearl, mango jelly, strawberry jelly, coconut jelly, grass jelly, green apple jelly, and coffee jelly.

Honeydew Bubble Tea

With a choice topping of tapioca pearl (default), mango juicy pearl, strawberry juicy pearl, mango jelly, strawberry jelly, coconut jelly, grass jelly, green apple jelly, and coffee jelly.

Mango Bubble Tea

With a choice topping of tapioca pearl (default), mango juicy pearl, strawberry juicy pearl, mango jelly, strawberry jelly, coconut jelly, grass jelly, green apple jelly, and coffee jelly.

Avocado Bubble Tea

With a choice topping of tapioca pearl (default), mango juicy pearl, strawberry juicy pearl, mango jelly, strawberry jelly, coconut jelly, grass jelly, green apple jelly, and coffee jelly.

Green Tea Bubble Tea

With a choice topping of tapioca pearl (default), mango juicy pearl, strawberry juicy pearl, mango jelly, strawberry jelly, coconut jelly, grass jelly, green apple jelly, and coffee jelly.

Coffee Bubble Tea

With a choice topping of tapioca pearl (default), mango juicy pearl, strawberry juicy pearl, mango jelly, strawberry jelly, coconut jelly, grass jelly, green apple jelly, and coffee jelly.

Coconut Bubble Tea

With a choice topping of tapioca pearl (default), mango juicy pearl, strawberry juicy pearl, mango jelly, strawberry jelly, coconut jelly, grass jelly, green apple jelly, and coffee jelly.

Coconut Green Tea

With a choice topping of tapioca pearl (default), mango juicy pearl, strawberry juicy pearl, mango jelly, strawberry jelly, coconut jelly, grass jelly, green apple jelly, and coffee jelly.

Taro Bubble Tea

With a choice topping of tapioca pearl (default), mango juicy pearl, strawberry juicy pearl, mango jelly, strawberry jelly, coconut jelly, grass jelly, green apple jelly, and coffee jelly.

Strawberry Bubble Tea

With a choice topping of tapioca pearl (default), mango juicy pearl, strawberry juicy pearl, mango jelly, strawberry jelly, coconut jelly, grass jelly, green apple jelly, and coffee jelly.

Brown Sugar Milk Tea

Dairy milk, black tea with brown sugar tapioca pearls

Thai Red Tea (700ml)

Brew tea using boiling water and tea leaves, then add sweetened condensed milk and evaporated milk enriched with vitamins C and D.

Oolong Milk Tea

Brewed from loose-leaf Taiwan Oolong tea

Soft Drink (Can)

Perrier (350ml Bottle)

Water Bottle (500ml)

Vietnamese Coffee

Vietnamese Fin Coffee with condensed milk. Slushy has coffee jelly added.

Canadian (canned) (1 x 355 ml)

(5.0% ABV)

Coors Light (canned) (1 x 355 ml)

(4.0% ABV)

Bub Light (canned) (1 x 355 ml)

(4.0% ABV)

Kokanee (canned) (1 x 355 ml)

(5.0% ABV)

Budweiser (canned) (1 x 355 ml)

(5.0% ABV)

Sleeman-Honey Brown Larger (canned) (1 x 355 ml)

(5.2% ABV)

Heineken (bottled) (1 x 330 ml)

(5.0% ABV)

Corona (bottled) (1 x 330 ml)

(4.6% ABV)

Stella Artois (canned) (1 x 355 ml)

(5.0% ABV)

Mike's Hard Lemonade (canned) (1 x 355 ml)

(5.0% ABV)

Smirnoff Ice (bottled) (1 x 330 ml)

(5.0% ABV)

Saigon Export (1 x 355 ml)

(4.9% ABV) Vietnamese beer

Tsingtao (bottled) (1 x 330 ml)

(4.5% ABV) Chinese beer

Deli 7 - New York Cheese Cake

Deli 3 - French Caramel Custard

Deli 20 - Plain Cheesecake

Deli 23 -Bánh Xôi Vị / Sticky Rice Cake

Deli 29 - Mango Ice Cream (4oz)

Topped with delicious mango!

Deli 30 - Matcha Green Tea Ice Cream (4oz)

Topped with delicious blueberries!

Deli 31 - Avocado Ice Cream (4oz)

Topped with delicious Avocado!

Deli 32 - French Vanilla Ice Cream (4oz)

Topped with delicious red cherry!

Deli 33 - Chè Đậu Trắng / White Bean Sweet Soup

Deli 34 - Fruit Gummy Mango / Kẹo Dẻo Mango

Three Color Drink (Chè 3 Màu)

Red Bean, Green Beam (Mung Bean), Panden Jelly (Tapioca starch, Rice flour, Pandan Juice, Sugar, Salt), and Coconut Milk.

Sam Bo Luong (Sâm Bổ Lượng)

Dried longans (Nhan Nhuc), Red jujubes/dates (Táo Đỏ), Goji berries (Kỷ Tử), Lotus seeds (Hạt Sen), Pearl barley (Bo Bo), Seaweed/kelp (Rong Biển), Snow fungus/white fungus (Tuyết Nhĩ), Rock sugar (Đường Phèn), and Agar Jelly.

Tamarind Drink (Đá Me)

Ingredients: Tamarind pulp, Sugar, Roasted peanuts, and Ice

Kumquat (Trà Tắc)

Oolong Milk Tea

Brewed from loose-leaf Taiwan Oolong tea

Thai Red Tea

Brewed from loose-leaf Thai Red tea, Condensed milk, Evaporated Milk which enriched with Vitamins C and D.

Number of Plastic Cutlery

How many people will be eating from this order?