Namu Restaurant & Bar

Brussels Sprouts

Soybean vinaigrette, crushed sesame seeds, toasted sunflower seeds, and pickled chili.

Spicy KFC Korean Fried Chicken (5 pcs)

Boneless chicken dark meat, almond crumbles, sesame seeds, scallion, and Korean slaw. Five pieces.

Fig Salad

Organic mixed green, pomegranate, roasted pecan, and sumac sesame dressing.

Charred Spicy Cauliflower

Korean BBQ Gochujang, ginger scallion sauce, and maple sesame paste.

Sushi Taco (4 pcs)

Crispy gyoza shell, ahi tuna, scallion, tobiko, jalapeño, and red chilli.

Namu Steak Poutine

sliced Korean BBQ Cumbraes dry aged ribeye cap, fried kimchi, hand cut fries, cheese, sour cream, all kind of Namu sauce, and corn.

Vege Korean Poutine

Avocado, hand cut fries, cheese, sour cream, all kind of Namu sauce, and corn.

Steamed Rice

Lobster Shumai(4pc)

Handmade open-face Nova scotia lobster & shrimp dumpling, miso lobster bisque

General Tao Fried Chicken Rice Bowl

Broccoli, onion, scallion, red pepper, and sesame seeds.

Bacon and Kimchi Fried Rice with Ribeye Steak

5oz Cumbraes 30 days dry-aged ribeye, charred scallion, granada padano, sous-vide egg, shallot chips, and scallion.

Kalbi Gnocchi

Hand-rolled potato dumpling, seven ounces Korean braised boneless beef short rib, parmesan, scallion, mushroom, and truffle oil.

Szechuan Black Bean Noodle

Beef top sirloin, three pieces tiger shrimp egg noodle, stir-fried vegetables, and kunpao sauce.

Salmon Teriyaki

Eight ounces sushi-grade charred Atlantic salmon, steamed rice, brussel sprouts, and miso mixed green salad.

Coconut Beef Rendang

Indonesian style caramelized coconut beef curry, flatbread, steamed rice, pickled chili, cilantro, and almond crumbles.

Korean BBQ Bowl

5oz Korean BBQ sliced cumbraes dry aged ribeye cap, fried kimchi, sousvide egg, rice, and charred scallion

Steak Frites

Ten ounces cumbraes over 30 days dry aged striploin, kalbi truffle jus, hand cut fries, brussels sprouts, roasted garlic aioli, and ketchup.

Yakisoba

Mini shrimp, chopped pork belly, chicken karaage, sousvide egg, stir fried vegetables, noodle, bonito flakes, and roasted garlic mayo.

Vege General Tao Rice Bowl

Tofu and stir fried vegetable.

Tuna Poke

Sushi rice, pickled vegetables, wakame, avocado, sesame seeds, and roasted almonds.

Mushroom Gnocchi (Vegetarian)

Five kinds of cheese, potato dumpling, creamy mushroom sauce, and truffle oil.

Pork Belly Bao (2 pcs)

Cucumber, spicy hosing, scallion, and cilantro.

Shrimp Bao (2 pcs)

Hand chopped tiger shrimp croquette, lettuce, gherkin, and house tartar sauce.

Fried Chicken Bao (2 pcs)

Lettuce, picked cucumber, and spicy garlic mayo.

The Roll of Dundas Roll (8 pcs)

Fresh salmon, tempura jumbo tiger shrimp, blue crab mayo, tobiko, avocado, cucumber, and crispy yum.

Spicy Salmon Roll (6 pcs)

Spicy. Scallion, tobiko, spicy garlic mayonnaise, and sesame chili oil cucumber.

Spicy Tuna Roll (6 pcs)

Red tobiko, scallion, sesame chili oil, and spicy garlic mayo cucumber.

Dynamite Roll (6 pcs)

Tempura jumbo tiger shrimp, avocado, cucumber, and spicy mayo.

Avocado Roll (6 pcs)

Salmon Avocado Roll (6 pcs)

Salmon, avocado, and nori sushi rice.

California Rolls (6 pcs)

Blue crab, tobiko, roasted garlic mayo, and avocado cucumber.

Coca-Cola

Basque cheesecake

Homemade gluten free Spanish style cheese cake

Flourless chocolate cake

Homemade gluten-free dark chocolate cake.72% dark chocolate, dutch cocoa, espresso, ganache, pecan

Number of Chopsticks

How many people will be eating from this order?

Number of Plastic Cutlery

How many people will be eating from this order?