Little Thai Place

43 Pad Thai - Classic (Tamarind)

Stir-fried Thai rice noodle & meat in tangy tamarind sauce, egg, bean sprouts, carrot, green onion, tofu, with lime and crushed peanut (Vegetarian option in Vegetarian Department #67)

11 Vegetable Spring Rolls (Por Pia Todd)

4 pieces + plum sauce, contains wheat

16 Chicken Satay (Satay Gai)

5 skewers + Thai peanut sauce (gluten free)

42 Pad See Ew

Stir-fried broad rice noodle & meat in dark soy sauce with egg, broccoli and carrot

41 Pad Kee Mao (Drunken Noodle)

Spicy stir-fried broad rice noodle & meat with basil, broccoli, Thai chili, garlic, mushroom, onion, tomato and red pepper (Pad Kee Mao)

11 Vegetable Spring Rolls (Por Pia Todd)

4 pieces + plum sauce, contains wheat

102 Pork Spring Rolls

3 Deep-fried pork spring rolls, with fish sauce, contains wheat

16 Chicken Satay (Satay Gai)

5 skewers + Thai peanut sauce (gluten free)

17 Fried Tofu (Tao Hu Todd)

with peanut sauce (gluten free)

14 Beef Salad

Spicy beef salad in lime sauce with green onion, onion, tomato, cucumber, cilantro and fresh chili (Yum Nue)

18 Rama Long Song (Swimming Rama)

Spinach and chicken in Thai peanut sauce - gluten free

12 Noodle Salad (Yum Woon Sen)

Spicy bean thread noodle salad with prawns, chicken, cilantro, green onion, onion, peanuts in lime chilli sauce

Add Veg Spring Roll

Plum sauce for one roll included, no salad

20 Tom Ka Gai (Chicken Coconut Soup)

Spicy and sour chicken soup in coconut milk, cilantro, mushroom and Thai herbs

21 Tom Yum Goong (Prawn Tom Yum)

Spicy and sour Thai herbs soup with prawns, cilantro, mushroom (Tom Yum Goong)

22 Po Tak (Seafood Soup)

Spicy and sour clear soup with seafood (mussels, prawns, basa fillet, squids), cilantro and Thai herbs

30 House Special Fried Rice

With chicken, egg, broccoli, carrot, green onion, onion and tomato

31 Kao Pad Krapao Nue

Spicy beef & basil fried rice with fresh Thai chili, garlic and red pepper

32 Prawn Fried Rice

With prawns, egg, broccoli, carrot, green onion, onion and tomato (Kao Pad Goong)

33 Pineapple Fried Rice

Pineapple fried rice with chicken, carrot, onion, peanut, raisins and shredded pork

35 Kao Pad Talay (Seafood Fried Rice )

With mussels, prawns, basa fillet, squid, egg, broccoli, carrot, green onion, onion and tomato

CS32 Chicken Satay Fried Rice

Fried rice in satay-powder with 3 chicken skewers, carrot, egg, pineapple, raisin, peanut, green onion and onion, served with peanut sauce

41 Pad Kee Mao (Drunken Noodle)

Spicy stir-fried broad rice noodle & meat with basil, broccoli, Thai chili, garlic, mushroom, onion, tomato and red pepper (Pad Kee Mao)

42 Pad See Ew

Stir-fried broad rice noodle & meat in dark soy sauce with egg, broccoli and carrot

43 Pad Thai - Sweet Chilli

Stir-fried Thai rice noodle & meat in sweet chili sauce, egg, bean sprouts, carrot, green onion, tofu, with lime and crushed peanut (Vegetarian option in Vegetarian Department #67)

43 Pad Thai - Classic (Tamarind)

Stir-fried Thai rice noodle & meat in tangy tamarind sauce, egg, bean sprouts, carrot, green onion, tofu, with lime and crushed peanut (Vegetarian option in Vegetarian Department #67)

44 Pad Thai - Sweet Chilli - Prawns

Stir-fried Thai rice noodle with prawns in sweet chili sauce, egg, bean sprouts, carrot, green onion, tofu, with lime and crushed peanut

44 Pad Thai - Classic – Prawns

Stir-fried Thai rice noodle with prawns in tangy tamarind sauce, egg, bean sprouts, carrot, green onion, tofu, with lime and crushed peanut

45 Ba-mee Pad Talay (Seafood Fried Egg-Noodle)

Stir-fried egg noodle with mussels, prawns, basa fillet, squid, garlic, green onion, onion, green and red peppers in sweet chili paste (Ba-mee Pad Talay)

CS40 Kua Gai Noodle

Stir-fried broad rice noodle with chicken, squid, prawns, green onion and egg, served on a bed of lettuce (CS40)

Thai Suki

Stir-fried bean thread noodle with beef, chicken, pork, prawns, squid, egg, celery, green onion and lettuce, with sesame oil and Thai suki sauce CS46

CS47 Beef Noodle Soup

Egg or rice noodle soup with beef, bean sprouts, spinach, green onion, cilantro, and garlic oil CS47

CS48 Duck Noodle Soup

Egg or rice noodle soup with marinated duck breast , bean sprouts, spinach, green onion, cilantro, and garlic oil CS48

CS49 Pad Woonsen

Stir-Fried Bean Thread Noodle with Prawns, Squid, Chicken, Onion, Green Onion, Celery, Tomato, Cucumber and Egg CS49

Khao Soi Chicken (Curry Noodle)

Egg noodle in khao soi curry with chicken, white and green onion, cilantro, pickled sour mustard. Served with crispy noodle and lime

Khao Soi Beef (Curry Noodle)

Egg noodle in khao soi curry with slow-braised beef, white and green onion, cilantro, pickled sour mustard. Served with crispy noodle and lime

Dry Noodle

Dry Rice Noodle with spinach in Chef's sauce, bean sprouts, green onion, cilantro, garlic oil, lime and crushed peanut

50 Gang Dang (Red Curry)

With coconut milk, bamboo shoot, basil, eggplant, red pepper (Gang Dang)

51 Gang Karee (Yellow Curry)

Yellow Curry with Coconut Milk, Onion, Potato (Gang Karee)

52 Gang Kiew Waan (Green Curry)

With coconut milk, basil, eggplant, red pepper (Gang Kiew Waan)

53 Matsaman Curry

With coconut milk, onion, potato, and peanuts

54 Panang Curry

With coconut milk, red peppers and broccoli, sprinkled with sliced kaffir lime leaf

Duck Curry

Boneless Duck Meat in Little Thai Curry with Coconut Milk, Basil, Pineapple, Red Pepper and Tomato (CS50)

80 Steam Rice - small

80 Steam Rice - large

81 Plum Sauce - small

82 Peanut Sauce - small

82 Peanut Sauce - large

Steamed Noodle - small

Steamed Noodle - large

Side Dry Chilli 1oz

Side Fresh Chilli 1oz

Side Hot Sauce 1oz

Side Soy Sauce 1oz

60 Tom Yum Vegetarian

Spicy and sour Thai herbs soup with broccoli, cauliflower, cilantro, mushroom

61 Fried Rice Vegetarian

Fried rice with tofu, egg, broccoli, carrot, cauliflower, green onion, sliced carrot, onion and tomato

62 Red Curry Vegetarian

With coconut milk, bamboo shoot, basil, eggplant, red pepper, with tofu and vegetables (broccoli, cauliflower) (Gang Dang)

63 Yellow Curry Vegetarian

Yellow Curry with Coconut Milk, Onion, Potato, with tofu and vegetables (broccoli, cauliflower) (Gang Karee)

64 Green Curry Vegetarian

With coconut milk, basil, eggplant, red pepper, with tofu and vegetables (broccoli, cauliflower) (Gang Kiew Waan)

65 Pad Krapao Vegetarian

Stir-fried basil in spicy sauce with tofu and vegetables (eggplant, Thai chili, garlic, red pepper)

66 Pad Pak Jae (Vegetables Curry Stir-fry)

Stir-fried vegetables (broccoli, carrot, cauliflower and tofu) in yellow curry sauce

67 Pad Thai - Sweet Chilli Vegetarian

Stir-fried Thai rice noodle with broccoli, cauliflower and sliced carrot in sweet chili sauce, egg, bean sprouts, carrot, green onion, tofu, with lime and crushed peanut

67 Pad Thai - Classic (Tamarind) Vegetarian

Stir-fried Thai rice noodle with broccoli, cauliflower and sliced carrot in tangy tamarind sauce, egg, bean sprouts, carrot, green onion, tofu, with lime and crushed peanut

68 Matsaman Curry Vegetarian

With coconut milk, onion, potato, and peanuts, with with tofu and vegetables (broccoli, cauliflower)

69 Panang Curry Vegetarian

With coconut milk, red peppers and broccoli, sprinkled with sliced kaffir lime leaf, with tofu and vegetables (broccoli, cauliflower)

75 Gai Pad Med Mamuang (Cashew Chicken Stir-fry)

Stir-fried chicken with cashew nuts, carrot, garlic, green onion, onion, green and red peppers

70 Pad Krapao

Stir-fried basil and meat in spicy sauce with bamboo shoot, Thai chili, garlic, red and green pepper

73 Nue Pad Nam Mun Hoy

Stir-fried beef in oyster sauce with broccoli, garlic, ginger, mushroom, green onion, onion, green and red peppers

CS74 Spicy Eggplant

Stir-Fried eggplant with ground pork, basil, garlic and red pepper in chef spicy sauce

CS79 Crispy Duck

Deep fried marinated duck on a bed of crispy spinach with tangy tamarind sauce

CS71 Talay Tak (Seafood Stir-fry)

Stir-fried seafood (prawns, squid, mussel, lightly battered basa), mushroom, green onion, lettuce, cilantro with spicy creamy Thai herb sauce

78 Goong Pad King (Thai Ginger Prawns)

Stir-fried prawns with ginger, broccoli, garlic, green onion, mushroom and red pepper

74 Pad Priew Waan (Sweet & Sour Stir-fry)

Stir-fried meat in sweet and sour sauce with cucumber, green onion, onion, pineapple, tomato, green and red peppers

76 Pla Lard Prig (Fish & Spicy Sauce Stir-fry)

Stir-fried battered basa fillet in chef spicy sauce with basil, chili, garlic, onion, mushroom, pineapple, green and red peppers (Pla Lard Prig)

77 Pla Sam Rod (Fish, Sweet&Spicy Sauce Stir-fry)

onion, onion, pineapple, tomato, green and red peppers (Pla Sam Rod)

79 Goong Pad Nam Prig Pao (Chili Paste Prawns Stir-fry)

Stir-Fried Prawns with Garlic, Green Onion, Onion, Green and Red Peppers in Sweet Chili Paste

72 Pad Pak Nam Mun Hoy (Vegetable & Oyster Sauce Stir-fry)

Broccoli, Carrot, Cauliflower, Garlic, Lettuce and Mushroom in Oyster Sauce

Apple Juice

Great value!

Soft drinks

Sparkling Juice

Thai Iced-tea

A refreshing blend of aromatic black tea, creamy sweetened condensed milk, and fragrant spices. A straw is provided.

Vietnamese Iced Coffee

Chopsticks

To reduce single-use plastic waste, utensils are available for $0.15 each if needed. A paper napkin included.

Cutlery

To reduce single-use plastic waste, utensils are available for $0.15 each if needed. A paper napkin included.