Galini Greek Kouzina & Grill

Souvlaki

Gluten-friendly. Your choice of protein, basted with extra virgin olive oil and lemon. Skewered on bamboo.

Roast Lamb

Gluten-friendly. Slow roasted New Zealand lamb shoulder, crusted with a herb marinate.

Calamari Dinner

Marinated until tender, floured, and fried.

Grilled Galini Ribs

Crisp and tender rib segments, flame-grilled with Greek spices.

Large Greek Salad

Vegetarian and gluten-friendly. Fresh tomatoes, cucumbers, onions, green peppers, feta cheese, and drizzled with housemade oil herb vinaigrette.

Opa Opa Chicken Salad

Gluten-friendly. Mixed greens, tomatoes, cucumbers, fire-grilled chicken breast, and crumbled feta cheese. Finished with Galini Greek Kouzina's oil herb vinaigrette.

Cajun Chicken Caesar

Homemade seasoned croutons, grated parmesan, and spicy grilled chicken breast.

Medi Salmon

Gluten-friendly. Grilled wild sockeye salmon, mixed peppers, roasted almonds, mixed greens, tomatoes, cucumbers, and strawberry vinaigrette.

Large Greek Salad

Vegetarian and gluten-friendly. Fresh tomatoes, cucumbers, onions, green peppers, feta cheese, and drizzled with housemade oil herb vinaigrette.

small greek salad

side greek salad

Grilled Galini Ribs

Crisp and tender rib segments, flame-grilled with Greek spices.

Calamari

Marinated until tender, floured, fried, and served with tzatziki.

Buffalo Chicken Wings (1 lb)

One pound breaded wings with hot or honey garlic.

Feta Oregano Potato Skins

Mozzarella, feta, bacon, sprinkled oregano, and sour cream on the side.

Pulled Lamb Poutine

Slow roasted lamb, homemade gravy, feta, and softened fresh cheese curds.

Zucchini Wedges

Vegetarian. Lightly battered kolokithia (zucchini), fried and accompanied with tzatziki dipping sauce.

Garlic Tiger Prawns

Jumbo black tiger prawns sauteed in Galini Greek Kouzina's hot garlic butter.

Saganaki Flambe

Imported sharp Greek sheep cheese (kefalograviera). Pan-fried with an egg crust.

Spanakopita

Vegetarian. Filo pastry wrapped with baby spinach, feta, and fresh herbs.

Shrimp Stuffed Mushrooms

Roasted mushroom caps topped high with shrimp, bubbling mozzarella, and bearnaise.

Dolmades

Hand-wrapped grape leaves with tender ground beef, rice, fresh herbs, and homemade lemon-dill sauce.

Appy Platter

Grilled ribs, calamari, dolmades, spanakopita, pita, tzatziki, and humus.

Balsamic Humus Dip

Vegetarian. Garbanzo beans, tahini, fresh garlic, extra virgin olive oil, and balsamic reduction drizzle.

Hot Spinach and Artichoke Dip

Vegetarian. Chopped spinach, artichoke hearts, garlic, and baked with crumbled feta. Served with pita wedges.

Tsatziki Dip

Tarama Dip

Roast Lamb

Gluten-friendly. Slow roasted New Zealand lamb shoulder, crusted with a herb marinate.

Charbroiled Greek Ribs

Full rack broiled and grilled pork ribs, seasoned with lemon, olive oil, and oregano.

Souvlaki

Gluten-friendly. Your choice of protein, basted with extra virgin olive oil and lemon. Skewered on bamboo.

Grilled Rack of Lamb

Gluten-friendly. Australian rack of lamb, cut as chops (paidakia). Marinated in extra virgin olive oil and lemon.

Mousaka

Baked layers of bechamel, herb-infused ground beef, eggplant, zucchini, and potato.

Dolmade

Tender ground beef, rice, fresh herbs, hand-wrapped with grape leaves, with homemade lemon-dill sauce.

Spanakopita Dinner

Vegetarian. Filo pastry-wrapped in-house with baby spinach, feta, and fresh herbs.

Prawn Saganaki Dinner

Seared tiger prawns baked with tomato sauce and feta.

Calamari Dinner

Marinated until tender, floured, and fried.

Greek Platter for Two

Beef souvlaki, chicken souvlaki, mousaka, calamari, dolmades, rice, roasted potatoes, Greek salad, pita, and tzatziki. One order serves two people.

George’s Platter for Two

Lamb souvlaki, chicken souvlaki, spanakopita, roast lamb, dolmades, rice, roasted potatoes, Greek salad, pita, and tzatziki finished with a piece of homemade bougatsa. One order serves two people.

Grilled Salmon Aioli (6 oz)

Gluten-friendly. Six-ounce grilled wild sockeye salmon and lemon basil aioli.

Baked Lobster Tail (5 oz)

Five-ounce Caribbean lobster tail cooked in hot garlic butter, lemon, and white wine.

Alfredo Classico

Creamy white wine alfredo.

Seafood Alfredo

Cold water shrimp, shredded crab, and creamy white wine alfredo.

Lasagna

Baked with Galini Greek Kouzina & Grill's famous meat sauce.

Spaghetti

Galini Greek Kouzina's famous meat sauce, parmesan, and chopped fresh parsley.

Top Sirloin Steak (8 oz)

Gluten-friendly. Eight-ounce top sirloin, seasoned and charbroiled CAB© with oregano and herbs.

Steak and Pasta (8 oz)

Eight-ounce premium CAB© with sauteed seasoned button mushrooms. Served with the side, either lasagne or spaghetti.

New York Steak (8oz) (8oZ)

Gluten-friendly. Certified Angus beef, acclaimed for its full body flavour, and available in various sizes.

Chicken Pacific

Home breaded chicken breast, cold-water shrimp, shredded crab, mozzarella, and bearnaise.

Grilled Parmigiano

Grilled chicken breast, tomato sauce, grated parmesan, and baked with mozzarella.

Chicken Cordon Blue

Home breaded chicken breast, ham, mozzarella, and cheese sauce.

Metaxa BBQ Ribs

A full rack of baby back pork ribs and grilled with a Greek brandy barbeque sauce.

Schnitzel Cordon Bleu

Home breaded pork, ham, mozzarella, sauteed mushrooms, and homemade gravy.

Schnitzel Champignon

House breaded pork, sauteed mushrooms, and homemade gravy.

Chicken Stir Fry

Vegetarian Stir Fry

Prawn and Chicken Stir Fry

Ekmek (Gluten-Free)

Citrus-vanilla custard, layers of almonds & cinnamon on a nutty, lightly syruped Frisell gluten-free bread crust, topped with whipped cream

Tiramisu

ladyfingers soaked in espresso and coffee liqueur, layered with mascarpone, and dusted with cocoa

Baklava

Layers of baked sweet filo pastry, crushed walnuts, pistachios, honey and cinnamon (No ice cream to go)

Bougatsa

A traditional Greek dessert of lemon custard wrapped in phyllo pastry, topped with white sugar and cinnamon

Cheesecake

Rich, creamy cheesecake on a buttery crust, topped with sweet glazed cherries

Triple Chocolate

Two layers of dark chocolate sponge, dark Belgian chocolate mousse, white mousse and milk chocolate mousse

Greek Salad Dressing Bottle (350 ml)

Our Homemade Greek Salad Dressing is an authentic, full-bodied recipe that brings bold Mediterranean flavour to your table. Zesty and aromatic, this versatile homestyle vinaigrette pairs beautifully with a classic Greek salad and also serves as an excellent marinade for meats or vegetables before grilling.

Greek Salade Dressing Bottle (800ml) (800ml)

Our Homemade Greek Salad Dressing is an authentic, full-bodied recipe that brings bold Mediterranean flavour to your table. Zesty and aromatic, this versatile homestyle vinaigrette pairs beautifully with a classic Greek salad and also serves as an excellent marinade for meats or vegetables before grilling.

extra side tsatziki

2oz side of tzatziki

Tzatziki bowl no pita

No pita included

side rice

side roast potatos

1 skewer chicken

1 skewer lamb

1 skewer beef

1 skewer prawn

kids spaghetti

kids lasagna

kids pizza

chicken tenders and fries

Number of Plastic Cutlery

How many people will be eating from this order?