Cosmos Greek Restaurant
Popular Items
Check out the most popular items on the menu.
Chicken Souvlaki
$24.00
Kleftiko
Roasted lamb shoulder cooked to perfection served with greek salad.
$33.00
Lamb Souvlaki
$25.00
Garlic Prawns
Sauteed with garlic butter and lemon.
$16.00
Appetizers
Garlic Prawns
Sauteed with garlic butter and lemon.
$16.00
Spanakopita
Spinach and feta cheese wrapped in thin layers of phyllo pastry.
$14.50
Kalamaria Tiganita
Marinated fried squid with tzatziki.
$18.00
Chiken Exohiko
Chicken slowly baked with two kinds of cheese and wrapped in phyllo pastry.
$12.50
Escargot
Marinated and baked in garlic butter.
$13.00
Garithes Uvetsi
Prawns baked with tomatoes, in a herb and tomato sauce topped with feta.
$15.00
Feta Cheese and Olives
$12.00
Dolmathes
Vine leaves stuffed with ground beef and rice in avgolemono sauce.
$15.00
Saganaki
Greek kefalograviera cheese pan fried.
$16.00
Smoked Salmon
Salmon served with capers and creme cheese.
$17.00
Sesame Feta
Fried feta cheese dipped in honey, and sesame seeds.
$15.00
Mussels (1 lb)
Mussels in a white wine Pernod broth.
$17.00
Sikotakia Kotas
Pan-fried chicken livers with oregano, garlic, and lemon with tzatziki.
$16.00
Soutzoukakia
Meatballs with herbs baked in a tomato sauce and topped with feta cheese.
$16.50
BBQ Ribs Appetizer
BBQ with oregano and lemon.
$19.00
Greek Dry Ribs
Seasoned with oregano and lemon.
$19.00
Tiropita
A blend of three types of cheeses wrapped in phyllo pastry.
$14.00
Pita Bread (2 pcs)
One order comes with two pieces.
$3.95
Thin Pita (2 pcs)
One order comes with two pieces.
$4.50
Soups
Avgolemono Soup
Chicken, rice soup with lemon, and egg.
$9.50
Fasolatha Soup
Beans and vegetables.
$9.50
Salads
Horiatiki Salad
Traditional Greek salad, cucumbers, tomatoes, peppers, onions, feta cheese, olives, and olive oil.
$12.50
Caesar Salad
$12.50
Caesar Salad with Shrimp
$20.00
Spinach Salad
$19.00
Tzatziki
Yogurt, cucumbers, and garlic dip.
$8.50
Homus
Chickpea, tahini, and garlic dip.
$9.00
Taramosalata
Fish roe dip.
$10.00
Combo Dips
Combination of all three.
$17.00
Platters
Cosmos Platter
Greek Salad starter. beef, chicken, or lamb souvlaki, spanakopita, dolmathes, moussaka, paithakia, roast potatoes, rice, and vegetables. Serves two persons.
$85.00
Seafood Platter
Greek salad starter. salmon, prawns, lobster kalamari, scallops, roast potatoes, rice. and vegetables. Serves two persons.
$105.00
Mezethes Platter
Kalamaria, chicken livers, dolmathes, hummus, olives, feta cheese, and tzatziki.
$44.00
Fish Dishes
All fish dishes are served with rice, roast potatoes, vegetables, and pita bread.
Kalamari Tiganita
Marinated fried squid served with rice and greek salad.
$31.00
Filet of Sole
Fish topped with shrimp in a white wine sauce.
$31.00
Seafood Souvlaki (2 pcs)
Halibut, salmon, prawns, and scallops grilled to perfection. One order comes with two skewers.
$34.00
Prawn Souvlaki (2 pcs)
Marinated broiled prawns. One order comes with two skewers.
$31.00
Garithes Uvetsi
Prawns baked with tomatoes and feta cheese in light wine sauce.
$31.00
Ultimate Souvlaki
One skewer of lobster and one skewer of prawns.
$51.00
Salmon
Steamed filet of salmon topped with shrimp in a white wine sauce.
$32.00
Halibut
Steamed halibut topped with a creamy dill sauce.
$47.00
Atlantic Lobster Tail
Baked with drawn butter and lemon and served with rice, roast potatoes and fresh vegetables.
$45.00
Garlic Prawns with Butter and Lemon
$31.00
Fish and Chips (2 pcs)
One order comes with two pieces of fish, served with Greek salad.
$26.00
Meat Dishes
All dishes are served with rice, roast potatoes, vegetables, and pita bread.
Paithakia Skaras
Marinated lamb chops broiled to your taste.
$40.00
Exohico
Roast lamb vegetables two different cheese wrapped in phyllo pastry.
$33.00
Kleftiko
Roasted lamb shoulder cooked to perfection served with greek salad.
$33.00
Spanakota
Chicken breast stuffed with spinach and feta cheese, topped with a white wine sauce.
$31.00
Rack of Lamb
Marinated with herbs and spices.
$47.00
BBQ Rib Dinner
Very tender barbeque ribs.
$35.00
Greek Dry Rib Dinner
$35.00
Moussaka
Eggplant and ground beef topped with bechamel sauce.
$31.00
Soutzoukia
Meatballs with herbs baked in a tomato sauce and topped with feta cheese.
$31.00
Dolmades
Vine leaves stuffed with meat and rice in avgolemono sauce.
$31.00
New York Steak (8 oz)
New York steak broiled to your taste.
$35.00
Vegetarian Meals
Vegetarian Moussaka
Eggplant, bulgur wheat with vegetables, and bechamel sauce.
$30.00
Vegetarian Souvlaki
Two skewers of grilled eggplant, zucchini, onion, and red and green peppers.
$28.00
Vegetarian Plate
Spinach pie, salad, hummus, rice, and vegetables.
$29.00
Souvlakia
Tender size cube of meat marinated to your satisfaction served on a bed of rice with salad, roast potatoes, vegetables, and tzatziki.
Beef Souvlaki
$25.00
Chicken Souvlaki
$24.00
Lamb Souvlaki
$25.00
Combos
All dishes are served with rice, roast potatoes, vegetables, and pita bread.
Souvlaki and Tiger Prawns
$35.00
N.Y. Steak (8 oz) and Lobster
$56.00
N.Y. Steak (8 oz) and Tiger Prawns
$42.00
Chicken and Ribs
Broiled chicken breast with half baby back ribs.
$35.00
Features - Starters
Caramelized Onion and Feta Flatbread
Sweet caramelized onions, feta cheese, tomatoes, baby spinach, and balsamic glaze.
$16.00
Pan Fried Kalamata Olives
Black Kalamata olives lightly pan fried.
$10.50
Spinach Salad
Walnuts, almonds, craisins, peppers, and feta cheese in a champagne vinaigrette.
$19.00
Features - Mains
All mains are served with rice pilaf, lemon roast, and fresh veggies.
New York Steak Combos
Eight ounces of New York steak with your choice of atlantic lobster tail or grilled prawns.
$42.00
Halibut and Prawns
Fresh halibut in a white wine dill sauce alongside a skewer of grilled prawns.
$52.00
Salmon and Prawns
Filet of salmon in a white wine shrimp sauce alongside a skewer of grilled prawns.
$41.00
Two Atlantic Lobster Tails
Two atlantic lobster tails baked with drawn butter, and lemon.
$69.00
N.Y. Steak (8 oz) and Ribs
Eight-ounce steak and half a rack of barbeque baby back ribs.
$49.00
Gyros
A skewer of souvlaki wrapped in pita bread, filled with tzatziki, onions, tomatoes, and romaine lettuce.
$24.00
Three Course Dinner
Three Course Dinner
All mains are served with rice, pilaf, roast potatoes, and vegetables.
$43.00
Desserts
Baklava Sundae
Vanilla ice cream with crumbled baklava and honey syrup.
$13.00
Beverages
Coke Can
$4.00
7UP Can
$4.00
Place Settings
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Number of Plastic Cutlery
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