B House Restaurant

Bang Bang Shrimps Appy (GS)

Lightly breaded, tossed in cajun spice, house aioli, daikon slaw, rice crisps, watermelon radish. Gluten Sensitive

Green Papaya Salad (VG)(GF)

Shredded green papaya, kale, carrots, basil, cilantro, mint, candied almond, and pickled ginger vinaigrette. Vegan, Gluten Free

Smoked Wild Salmon Salad (GF)

Mixed green, cucumber, tomato, fennel, fresh avocado, watermelon radish, candied almonds, seed mustard vinaigratte, truffle aioli, balsamic glaze

Vietnamese Chicken Salad

Lemongrass chicken, lettuce, bean sprouts, fresh herbs, vermicelli, melon, tomato, cucumber, pineapple, avocado, sesame seeds, house aioli, rice crisp, citrus sweet chilli vinaigrette. Gluten sensitive.

“B” Simple Chicken Wings (GS)

More than just salt and pepper. Tossed in garlic, chili flakes, and fresh jalapeño. Gluten Sensitive

“B” Hot Chicken Wings (GS)

Lightly breaded “B” hot wings tossed in homemade hot sauce. Gluten Sensitive

Garlic Soy Chicken Wings

Tossed in sticky sauce, sesame seeds, and crispy garlic.

Spicy Korean Fried Chicken Bites

Boneless fried chicken tossed in spicy Korean sauce, pineapple, cucumber, radish, edamame beans, daikon slaw, sesame seeds.

Miso Wild Sockeye Salmon (GF)

Gluten friendly. Sesame crusted miso marinated salmon, jasmine rice, seasonal vegetables, miso glazed, truffle aioli, avocado salsa, tobiko

Vegan Organic Tofu Bowl (GS)

Gluten-sensitive. Spicy tempura organic tofu, cucumbers-tomato-kale salad, pineapple, jasmine rice, avocado, crispy garlic, organic black chia seeds, rice crisps, edamame pesto.

Yellow Fin Tuna Poke Bowl (GF)

Gluten free. Spicy sashimi grade red ahi tuna, seaweeds, pickled ginger, tobiko, pineapple, cucumber-tomato-kale salad, rice, sesame seed, truffle aioli, crispy garlic.

Pork Belly Bowl

Beer braised pork belly, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, rice, house aioli, sesame seeds, crispy garlic.

"Banh Mi"-Style Sandwich

Lemongrass chicken, chicken pate, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with side of fries.

Little Saigon Club

Beer braised pork belly, chicken pate, shredded lettuce, cucumber, tomato, house aioli on baguette with side of fries.

Vegeterian Club Sandwicn

Spicy agedashi organic tofu, shredded lettuce, cucumber, tomato, spicy aioli on baguette with side of fries.

Dragon Noodles Bowl

Stir-fried egg noodle, blackened boneless lemongrass chicken, prawns, vegetables, crispy garlic, fresh herb. *contain pork jus*

Slow Braised Lamb Shank (GF)

14 hour braised to tender lamb shank in coffee demi jus, scalloped potatoes, truffle aioli, coffee gravy, edamame pesto, green salad. Gluten free.

Homemade Chocolate Molten Brownie

Gluten friendly. Whipped cream, strawberries, salted caramel, and chocolate sauce.

Organic Beans Fresh Hot Coffee

Organic Tea

Soft Drink

Vietnamese Iced Coffee

Number of Plastic Cutlery

How many people will be eating from this order?