

Amicucci's Risto by Dolcetto
Popular Items
Check out the most popular items on the menu.
Gnocchi Di Casa
Homemade potato dumplings served with your choice of gorgonzola cream, pomodoro, or bolognese sauce. Topped with creamy ricotta.
$25.50
Fettuccine Dolcetto
Classic and spinach fettuccine tossed with sliced chicken breast, garlic, mushrooms and sun-dried tomatoes in a white wine cream sauce.
$26.00
Pappardelle Al Manzo Brasato
Slow-braised beef ragu in tomato and red wine sauce. Served over pappardelle noodles.
$28.00

Arancini
Chef Ben’s Italian-style rice balls, accompanied by one of Amicucci's Risto by Dolcetto homemade sauces, rotated monthly.
$16.50

Pollo Alla Parmigiana
Breaded chicken topped with pomodoro sauce and bocconcini.
$28.00
Appetizers/Antipasti

Roasted Prosciutto
Prosciutto-wrapped baby mozzarella with basil and pomodoro sauce. Topped with aged balsamic reduction.
$18.00
Bruschetta
Amicucci's Risto by Dolcetto, homemade pizza crust topped with chilled tomatoes, red onion, basil, garlic, olive oil, and balsamic reduction.
$16.50
Mussels
One pound of PEI mussels steamed with white wine, red onion, soppressata salami, and arrabbiata sauce. Served with grilled focaccia bread.
$22.00

Arancini
Chef Ben’s Italian-style rice balls, accompanied by one of Amicucci's Risto by Dolcetto homemade sauces, rotated monthly.
$16.50
Polpette Al Sugo
Homemade pork, veal, and ricotta meatballs oven-roasted and served with Amicucci's Risto by Dolcetto tomato sauce and grilled focaccia bread.
$18.00

Fritti Misti Di Mare
Calamari, shrimp, and white anchovies are lightly battered and fried. Served with crispy chickpeas and arrabbiata sauce.
$20.00
Salads/Insalate
Famiglia
Mixed greens, pea tenders, watermelon radish, and cherry tomato. Tossed with red wine vinaigrette.
$15.00
Cesare
Chopped romaine, focaccia croutons, and pancetta tossed in a parmesan lemon vinaigrette and finished with parmesan crisps.
$17.00
Al Salmone
Grilled salmon fillet on spinach, roasted peppers, carrots, zucchini, green beans, white beans, and potatoes. Topped with green olive tapenade.
$25.00
Bacca Estiva
Mixed greens tossed in a home-made vinaigrette, fresh seasonal fruit, walnuts, red onion and goat cheese.
$17.00
Pasta
Fettuccine Dolcetto
Classic and spinach fettuccine tossed with sliced chicken breast, garlic, mushrooms and sun-dried tomatoes in a white wine cream sauce.
$26.00
Gnocchi Di Casa
Homemade potato dumplings served with your choice of gorgonzola cream, pomodoro, or bolognese sauce. Topped with creamy ricotta.
$25.50
Pappardelle Al Manzo Brasato
Slow-braised beef ragu in tomato and red wine sauce. Served over pappardelle noodles.
$28.00
Con Salsiccia
Ribbon shaped pasta, served with homemade sausage, chilies, rapini, grana padano cheese, and lemon breadcrumb.
$26.00

Lasagna Di Casa
Homemade bolognese sauce, creamy ricotta, and tomato sauce baked in layers and topped with baby mozzarella. Served with crostini.
$24.00
Linguine Di Mare
Calamari, scallops, mussels and black tiger shrimp simmered in a an arrabiatta sauce, served over linguine noodles.
$28.00
Spaghetti e Polpette
Three homemade meatballs in tomato sauce served over spaghetti noodles.
$24.50
Chicken, Meat, or Fish/Pollo, Carne, or Pesce
All entrées are served with your choice of rosemary roasted potatoes and vegetables or pasta.

Pollo Alla Parmigiana
Breaded chicken topped with pomodoro sauce and bocconcini.
$28.00

Pollo Sienna
Garlic-and thyme-marinated chicken breast sautéed with pearl onions, zucchini, and tomatoes in a white wine and sweet butter sauce.
$28.00

Costine Di Manzo Brasate
Boneless beef short rib braised in a red wine sauce and finished with a horseradish breadcrumb.
$42.00

Salmone Alla Griglia Piccata
Atlantic salmon fillet grilled and topped with capers, lemon, tomatoes, and sweet butter. Can be served on spaghetti tossed with spinach. Finished with caramelized lemon.
$32.00
Bistecca Di Manzo
A ten ounces of New York striploin grilled to your preference with rosemary roasted potatoes and vegetables. Served with Amicucci's Risto by Dolcetto red wine sauce.
$44.00
Pizza
Margherita Pizza
The classic Italian- Bocconcini and fresh basil on Amicucci's Risto by Dolcetto sugo pomodoro.
$20.00
Verde Bianca Rossa Pizza
Grilled chicken, spinach, oven-roasted tomatoes, and goat cheese on white sauce.
$23.00
Nordico Pizza
Pancetta, wild mushrooms, and pepperoni on Amicucci's Risto by Dolcetto sugo pomodoro.
$23.00
Giardiniere Pizza
Zucchini ribbons, tomatoes, wild mushrooms, and bocconcini cheese on a spinach pesto base.
$22.00
Pattulo Pizza
Aged provolone and pepperoni on Amicucci's Risto by Dolcetto sugo pomodoro.
$22.00
Manzo Brasato
Olive oil base topped with red onion, shredded short rib, dolce gorgonzola and Jon's tomato jam. Finished with arugula in a red wine vinaigrette.
$24.00
Funghi Pizza
Wild mushrooms, thyme, and fontina cheese on white sauce.
$22.00
Simon’s Passione Pizza
Pepperoni, sausage, red onion, parmesan, and chilies on a garlic butter base.
$21.00
Dopo Cena / Desserts
Panna Cotta
Classic vanilla bean panna cotta served with a seasonal compote created by our pastry chef.
$12.50
Cannoli
Three crisp shells filled with sweet ricotta and fine chocolate shards.
$14.50
Sicilian orange and almond cake
A flavourful homemade cake with a delightful balance of citrus and nuts.
$13.00
Amicucci’s Tiramisù
A tradition brought to life straight from Nonna’s recipe. A combination of mascarpone, pastry cream, espresso, brandy and a secret twist.
$14.00
Place Settings
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Number Of Place Settings
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